Important points

for an even better baking process
  • The oven can be operated by 1 man

  • The Moducel oven is particularly durable in use because it has a very low energy consumption due to perfect insulation, which saves energy costs

  • Multiple adjustable temperature zones for a constant baking curve

  • Steam area with adjustable steaming time

  • Can be done in bricks and steel baking containers

  • Use of high-quality materials

  • ± 600 – 1200 breads per hour

  • Available in various versions and sizes

  • Thanks to the separate modules, the oven can be made suitable for the furnace, whereby the oven capacity will expand with your company

  • Variable temperatures which can be adjusted

  • Customised and adapted to your needs.

  • Gas burners are equipped with an automatic ignition and flame monitoring device

  • Equipped with a hot water sprinkler system for optimum shine

  • The filler opening is equipped with automatic open and closed control

  • Filling opening is equipped with an extractor system (hot air is extracted directly when the oven door is open)

  • The oven is equipped with an operating display

  • Variations are stabilised

  • The oven is divided into 4 baking zones, with each zone subdivided into one upper section and one lower section with individually adjustable temperatures

  • Provision is available to install a discharge conveyor belt

  • If an automatic discharge system with drain conveyor is used, the drive module will be equipped with a pusher

  • The oven conveyor chain is equipped with an automatic lubrication system for optimum lifetime

  • The oven can be supplied with a maintenance contract

  • Installation of the oven will be carried out by our certified technicians